Tag Archives: Magpie

Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

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Magpie Cafe Recipe: Wild salmon, pak choi and mushroom

Here is this week’s fish recipe courtesy of Paul Gildroy at Whitby’s Magpie Cafe Ingredients – serves 4 Chef Paul Gildroy 4 x 200g wild local salmon 1 tsp Chinese Five Spice Handful of Panko Breadcrumbs 3 shallots (finely sliced) 500g mixed mushrooms (Shiitake, Maitake, Eryngii and Oyster) 1 thumb piece of ginger (finely diced) 2 cloves of garlic (sliced) ...

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