Mango Coconut Burfi – आम नारियल की बर्फी – Aam aur Nariyal ki Burfi

How to make Mango Coconut Burfi – आम नारियल की बर्फी बनाने की विधि

Ingredients
Ripe Mangoes – 2 (500 grams)
Desiccated Coconut – 2 cups (200 grams)
Sugar – 1 Cup
Cornflour – 2 tbsp
Cashew nuts – 8 to 10 (finely chopped)
Pistachios – 10 to 12 (finely chopped)

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