Holiday Recipes

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

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Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

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Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »

Magpie Fish Recipe: Halibut steak with quinoa

Try your hand at this week’s fish recipe, courtesy of Paul Gildroy at the Magpie Cafe. Ingredients Chef Paul Gildroy 4 x 300g halibut Steaks, 500g cooked quinoa, 6 shallots (very finely diced), 4 vine tomatoes (seeds removed, v. finely diced), 1 clove garlic (crushed), 1 dessertspoon chopped parsley, 1 large red chilli (finely sliced), 1 tablespoon of chopped coriander, ...

Read More »