Food Recipes & News

Sarah Van Dyke shed 15kilos simply by changing her diet

A Queensland mother with a sweet tooth has revealed how she lost 15 kilograms  Sarah Van Dyke led an unhealthy diet – processed foods, chocolates and chips But after seeing a photograph of herself, she knew she needed to do something Here, she revealed how she overhauled her diet after making changes to her life By Cindy Tran for Daily ...

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New cookbook highlights the need for sustainable seafood

British Columbians who love to cook now have a plethora of sustainable seafood recipes to draw from in the new cookbook Lure: Sustainable Seafood Recipes from the West Coast. Lure is the first cookbook by prominent B.C. chef Ned Bell. He is the executive chef and ambassador for the Ocean Wise program — a Canada-wide ocean protection initiative.  Bell also works alongside a team of marine ...

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Chemical in fast food french fries could cure baldness

COLUMBUS (WCMH) — French fries may not be good for your waistline – but your *hairline* is a whole different story. Japanese scientists say they’ve found a new treatment for hair loss, reports CNN. According to a paper published in the Journal Biomaterials, scientists were able to re-grow hair in mice using the method. According to Newsweek, the method uses the ...

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New cookbook highlights the need for sustainable seafood

British Columbians who love to cook now have a plethora of sustainable seafood recipes to draw from in the new cookbook Lure: Sustainable Seafood Recipes from the West Coast. Lure is the first cookbook by prominent B.C. chef Ned Bell. He is the executive chef and ambassador for the Ocean Wise program — a Canada-wide ocean protection initiative.  Bell also works alongside a team of marine ...

Read More »

New cookbook highlights the need for sustainable seafood

British Columbians who love to cook now have a plethora of sustainable seafood recipes to draw from in the new cookbook Lure: Sustainable Seafood Recipes from the West Coast. Lure is the first cookbook by prominent B.C. chef Ned Bell. He is the executive chef and ambassador for the Ocean Wise program — a Canada-wide ocean protection initiative.  Bell also works alongside a team of marine ...

Read More »