Sponsored by Philadelphia | A gorgeous cheesecake is a fantastic treat and this jaw dropping frozen cheesecake recipe combines an old favourite with an all time indulgent classic – Black Forest Gateau. A rich, fresh cream cheese mixture swirled with homemade sweet cherry jam onto a chocolately biscuit base. Decorated with chocolate flakes and specs of gold leaf, this is a celebration cake for a special occasion your guests will be talking about for years to come.
To be in with a chance to have your Philadelphia cheesecake recipe featured in Jamie Magazine, enter here: www.jamieoliver.com/phillycheesecake or for more cheesecake ideas visit www.philadelphia.co.uk
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